Quaint and charming, Shibukawa offers a serene escape in the heart of Gunma Prefecture. Known as the “bellybutton of Japan,” this city invites you to unwind in its soothing onsens and traditional ryokans in Shibukawa. Explore the picturesque Ikaho Stone Steps, visit the Ikaho Green Bokujo farm, and marvel at the stunning views from Mount Haruna. Discover tranquility in Shibukawa.
Staying at a ryokan in Shibukawa offers authentic Japanese cultural experiences. Guests can enjoy traditional tatami rooms, futon bedding, and kaiseki meals, which are multi-course dinners showcasing seasonal ingredients. Additionally, many ryokans feature onsen, natural hot spring baths, allowing you to relax in a serene setting while embracing the region's rich cultural heritage.
Shibukawa is home to several historical sites worth visiting. Ikaho Stone Steps is a famous spot with a long history, featuring 365 steps lined with traditional inns and shops. The Ikaho Shrine, located at the top of the steps, is another must-visit, offering insights into the area's spiritual heritage and providing stunning views of the surrounding landscape.
The best time to visit Shibukawa is during spring (March to May) and autumn (September to November). In spring, cherry blossoms create picturesque scenery, while autumn brings vibrant fall foliage. Both seasons offer pleasant weather, making them ideal for exploring the city and its surroundings. Each season also brings unique local festivals, enhancing the cultural experience.
To reach Shibukawa from Tokyo, take the JR Joetsu Shinkansen to Takasaki Station, then transfer to the JR Joetsu Line for Shibukawa Station. The journey takes about two hours. Alternatively, highway buses are available from Tokyo, offering a more economical option. Both modes provide scenic views en route, adding to your travel experience.
When visiting Shibukawa, be sure to try the local specialty, Mizusawa Udon. These thick, chewy noodles are served cold with a dipping sauce or hot in a broth. Additionally, the region is known for its fresh mountain vegetables, which are often featured in seasonal dishes at ryokans. Savoring these local flavors is an essential part of the Shibukawa experience.
When staying in a ryokan in Shibukawa, embrace the traditional customs. Wear the provided yukata (casual kimono-style robe) during your stay, and remove shoes before entering the tatami rooms. Onsen etiquette is essential: rinse before entering the bath and relax quietly. Finally, engage with the local staff to enhance your cultural experience and gain insider tips on exploring Shibukawa.
