Rediscover the charm of Chikuma, a hidden gem in Nagano Prefecture, where tradition meets tranquility. Explore the serene Togura Kamiyamada Onsen, perfect for relaxing in hot springs. Stroll through the vibrant Obasute terraced rice fields, offering breathtaking views. For authentic experiences, stay in one of the cozy ryokans in Chikuma, immersing yourself in Japanese culture and hospitality.
Staying at a ryokan in Chikuma offers a unique cultural experience. Guests can enjoy traditional Japanese hospitality, including sleeping on tatami mats, wearing yukata, and savoring kaiseki meals. Many ryokans also offer onsen (hot spring) baths, providing a relaxing way to unwind. Participating in a traditional tea ceremony or learning about local crafts can further enhance your cultural experience in Chikuma.
Chikuma is rich in history, with several sites worth visiting. The Joyama Historic Park and Arato Castle Ruins offer insights into the region's feudal past. The Obasute Rice Terraces provide stunning views and a glimpse into traditional agricultural practices. Additionally, visiting the Mori Shogunzuka Burial Mound can offer a deeper understanding of ancient Japanese history.
Chikuma offers a variety of seasonal activities. In spring, the cherry blossoms in Joyama Park are a must-see. Summer is perfect for hiking and exploring the picturesque landscapes. Autumn brings vibrant foliage, ideal for photography. In winter, nearby ski resorts offer excellent conditions for skiing and snowboarding. Year-round, soaking in an onsen is a popular way to relax.
Traveling to Chikuma is easy via the Hokuriku Shinkansen, with trains stopping at nearby Ueda Station. From there, local trains or buses can take you to Chikuma. Renting a car is also a convenient option for exploring the area. Within Chikuma, buses and taxis are available, but walking or cycling can be a pleasant way to enjoy the scenic views.
While staying at a ryokan in Chikuma, savor local delicacies like soba noodles, made from buckwheat grown in the region. Try Oyaki, a popular dumpling filled with vegetables or sweet fillings. Wappa meshi, a steamed rice dish with various toppings, is also a must-try. These dishes, often prepared with fresh, local ingredients, offer a taste of Chikuma's culinary heritage.
For first-time visitors to a ryokan in Chikuma, embrace the traditional experience by wearing the provided yukata during your stay. Be punctual for meals, as they are often served at specified times. When using the onsen, follow the etiquette of washing thoroughly before entering the bath. Lastly, engage with the staff and ask questions to enhance your understanding of local customs and culture.
